What kind of offering is in chapter one?
What three different animals could be offered for this type of sacrifice?
What is done with the blood of a burnt offering?
What kind of offering is in chapter two?
What were the ingredients of this offering?
What was forbidden in this offering?
What did the priest add to the Lord’s part?
What was done with the Lord’s part?
What was done with the rest?
What kind of offering is described in chapter three?
What kind of animals could be offered for this?
What part was burned?
The Hebrews were forbidden from eating two things. What were they?
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